Session 15: Post-harvest technologies and losses
Tracks
Auditorium B
Tuesday, July 2, 2024 |
14:30 - 16:00 |
Auditorium B |
Speaker
Mr. Joerg Schemminger
Empa St. Gallen (ch)
OP15-1 | Multivariable and multiobjective optimization of convective drying for carrot slices
14:30 - 14:45
Ms. Khuthadzo Mugodo
University of Kwazulu-Natal
OP15-2 | The effects of combined hot-air, microwave and infrared sweet potato drying on colour and β-carotene
14:45 - 15:00
Dr. Xu. U. Zhang
Stichting imec Nederland within OnePlanet Research Center
OP15-3 | Sweet in a flash: Fiber-optic refractometer for rapid, accurate, and minimally invasive sugar content measurement
15:00 - 15:15
Dr. Alessandro Biglia
University Of Turin
OP15-4 | A Nitrogen-based brayton cryocooler prototype for foods quick-freezing
15:15 - 15:30
Dr. Eleni Pliakoni
Kansas State University
OP15-5 | CO2 laser-labeling on fresh produce: Evaluating postharvest quality, microbial safety, and consumers' acceptability
15:30 - 15:45Chair
Pavlos Tsouvaltzis
University Of Florida